![]() Secondary source: source that contains the analysis or synthesis of someone else, such as opinion pieces, newspaper and magazine articles, and academic journal articles.Review : genre that evaluates performances, exhibitions, works of art (books, movies, visual arts), services, and products.Recap : summary of an individual episode of a television series.In the context of research, primary sources are items of firsthand, or original, evidence, such as interviews, court records, diaries, letters, surveys, or photographs. Primary Sources : in the context of reviewing, the original work or item being reviewed, whether a film, book, performance, business, or product.Modes include linguistic, visual, audio, spatial, and gestural. Mode : sensory method through which a person interacts with a work.Works can appear in more than one medium. Medium : way in which a work is created or delivered (DVD, streaming, book, vinyl, etc.).Hip hop and reggae are common music genres. For example, horror, suspense, and drama are common film and literary genres. Genre : broad category of artistic compositions that share similar characteristics such as form, subject matter, or style.Fandom : community of admirers who follow their favorite works and discuss them online as a group.Evaluation : judgment based on analysis.Denotation : the literal or dictionary definition of a word.Critics : professional reviewer who typically publishes reviews in well-known publications.Each type of primary source has its set of standards, some or all of which reviewers address. Reviewers generally make their evaluation criteria clear by listing and explaining what they are basing their review on. Criteria : standards by which something is judged.For example, a writer may refer to a small space positively as “cozy” instead of negatively as “cramped.” Reviewers often use words with strong positive or negative connotations that support their praise or criticism. Connotations can be positive or negative. Connotation: implied feelings or thoughts associated with a word.Analysis : detailed examination of the parts of a whole or of the whole itself.These are some key terms to know and use when writing a review: Although many reviewers try to avoid sarcasm and dismissiveness, you will find these elements present in professional reviews, especially those in which critics pan the primary source. Tone : Writers of effective reviews tend to maintain a professional, unbiased tone-attitude toward the subject.Context : Reviewers provide context, such as relevant historical or cultural background, current events, or short biographical sketches, that help readers understand both the primary source and the review.Reviewers often use secondary sources-works about the primary source - to support their claims or provide context. Typically, this evidence comes in the form of quotations and vivid descriptions from the primary source, or subject of the review. Specific evidence : All reviews need specific evidence to support the evaluation.An evaluation can be direct and explicit, or it can be indirect and subtle. Judgment or evaluation: Reviewers need to deliver a clear judgment or evaluation to share with readers their thoughts on the subject and why they would or would not recommend it.Choosing one specific item to review-a single film or single topic across films, for instance-will allow you to provide a thorough evaluation of the subject. For example, a review of all Marvel Cinematic Universe movies could not be contained in the scope of a single essay or published review not only because of length but also because of the differences among them. Focused subject : The subject of the review is specific and focuses on one item or idea. ![]() ![]() The following are characteristics most frequently found in reviews: Reviews vary in style and content according to the subject, the writer, and the medium. Identify criteria and evidence to support reviews of different primary sources.Identify and define common characteristics, mediums, key terms, and features of the review genre.By the end of this section, you will be able to:
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